Well Fed Network

Scones are a perfect pastry for those who like their cakes rustic and not very sweet, but I find the idea of a scone to be much more pleasant than the peculiar hockey puck one often finds behind the bakery glass. Far too often, when I sink my maw into a typical scone, my heart […]

If you love Fine Cooking, then you will love this DVD collection of every issue from 1-96. Every issue from 1994 - 2008 is now within your grasp and at ready to be viewed at any computer in the house or laptop on the road. There are over 3,000 tested recipes with proven tips and […]

This Masterbuilt Butterball Professional series fryer is much more than a typical fryer. It is loaded with safety features, including a magnetic pull away power cord and a heating element that only turns on when properly installed. It takes up a much smaller footprint than a typical turkey fryer and can be placed safely […]

Sometimes the best discoveries require a little work. Like getting off the beaten path and slowing down to enjoy the scenery. When I switched jobs, I had the pleasure of discovering a new section of town, complete with new places to have lunch.
A lunchtime walk through the historic district of Montford in Asheville, NC, revealed the […]

Got any weekend plans? Feel like cramming into a two block space with what seems like half the population of San Francisco to queue up for some really good food in the Mission? No? Why on earth not?
That more or less sums up Last week’s Street Food Festival: an incredibly crowded, delicious mess, if you […]