Well Fed Network

Posted by Madeline Miller on Edible TV.
As we announced earlier this week, Edible TV interviewed all eleven finalists of The Next Food Network Star. We asked them all the same thing for the first few questions, then asked some that were just for them. I wasn’t trying to be controversial when I drafted the questions, […]

Posted by Kristen Doyle on Just Baking.
Have you ever been browsing through a magazine, only to come across a picture and a recipe that completely takes hold of you? You cannot stop thinking about it and the power of suggestion is screaming for you to make it. This happened to me this past week when […]

Posted by Kristen Doyle on Kids Cuisine.

I love anything that encourages a child to help out in the kitchen. Cooking is such a great learning activity for kids, and the new Handstand Kids Italian Cookbook takes cooking with kids to a whole new level. The Handstand Series of books is aimed at teaching children how […]

Posted by Cate O’Malley on Get Your Grill On.
Every year, the Williams-Sonoma catalog comes around and it features a sizzling hot steak branded with personalized initials. And every year, I am sorely tempted to plunk down a few hard-earned bucks and buy it for my husband for Father’s Day. And every year, it gets harder […]

Posted by Cate O’Malley on Fit Fare.
By Madeline Miller and Cate O’Malley
Scott Uehlein, the corporate chef at the exclusive Canyon Ranch Spa, has joined forces with the Florida Department of Citrus to promote low-fat/low-cal cooking using healthy ethnic recipes and incorporating more citrus in the kitchen, all still allowing for high flavor impact.
Chef Uehlein believes that by eating healthy, you don’t […]

Posted by Erika Waz on Kids Cuisine.
There was no way I was passing this by at the grocery store without popping it in my cart. I have been a fan of fruit and veggie combo drinks for years, so to find that Juicy Juice had finally produced their own version was a real treasure for […]

Posted by Donavan on The Spirit World.
One of my other jobs is being the editor of the Long Island Beer Guide which means that I have to drive around and find the greatest places on Long Island to have a beer and write about it.
On a recent trip out to New Suffolk I discovered this […]

Posted by Lara Ferroni on A Nice Cuppa.
Getting a great shot of espresso at home is no easy feat. There are so many different variables, from the beans, how they were roasted, the grind, the dose, the tamp and even the ambient humidity that day. A great shot from the same batch of beans may […]

Posted by Cate O’Malley on Growers and Grocers.
Are all labels created equal? Not so much. Get clued in so you’re better informed when faced with a choice for your next purchase.
100% Organic - Only organically produced ingredients are in the food.
Organic - At least 95% of the products’ ingredients were organically produced.
Made with Organic Ingredients […]

Posted by Madeline Miller on Edible TV.

The premiere of The Next Food Network star is just around the corner. Now’s the time to familiarize yourself with the contestants so you will be ready to pick one to root for! In the picture above, from left to right, you can check out the Season Three finalists […]