Bonefish Grill Unveils New Offerings


Posted by Sarah Caron on Well Fed on the Town.

bg.jpgWhen a PR person shot me a note about the new items on the menu at Bonefish Grill, she had me salivating. Shrimp, crab and steak, oh my!
I am all for yummy, tasty, fish offerings and these don’t disappoint.

Unfortunately for me, the nearest location is more than an hour away, so I won’t be trying them myself anytime soon (but our fearless Well Fed leader Cate O’Malley will be and will be giving you, our darling readers a rundown).
So, what’s new on the menu?

Hand Helds- New hand helds include the Bang Bang Shrimp Taco, a delicious new take on a signature favorite; and, in select markets, a tasty Maryland crab cake sandwich

Bang Bang Tacos- Two tortillas filled with Bang Bang shrimp, crisp lettuce and diced tomatoes.

Sir Will’s Fish & Chips- Tempura style with house made tartar and French fries.

Maryland Crab Cake Sandwich- A jumbo lump crab cake with lettuce, tomato and red remoulade.

Walkerswood Shrimp and Steak- $ 18.90 - 6oz wood-grilled sirloin with Huge Wild Gulf Shrimp on sauteed mushrooms with a Jamaican scampi sauce

Huge Wild Gulf Shrimp Pad-Thai- $12.90- Asian rice noodles with scallions, sprouts, peanuts, egg and traditional Pad-Thai sauce



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Reader Comments

Type your comment here. i know someone who works there you are not missing anything their food sucks alot of pre made and frozen food b.s.

Your prices and descriptions are actually backwards, and I wanted to clarify:

Huge Wild Gulf Shrimp Pad-Thai- 12.90- Asian rice noodles with scallions, sprouts, peanuts, egg and traditional Pad-Thai sauce

Walkerswood Shrimp and Steak- $18.90 - 6oz wood-grilled sirloin with Huge Wild Gulf Shrimp on sauteed mushrooms with a Jamaican scampi sauce

Also new for a limited time is the Singapore Calamari appetizer for $6.90: Tender calamari flash fried and tossed with peppers
and a sweet and spicy Asian sauce.

Thanks!